Ingredients
- Mint leaves 1 Cup
- Milk Half cup (optional)
- Kala namak 1 Pinch
- Namak Half Tsp or too taste
- Kali mirch 1 Pinch
- Ice Few Cubess
Method
Blender me sub dal kar 2 minute grind krlen or glass me nikal len upar se kali mirch sprinkle krden. Or thnda thnda serve kren.
